How to make soft and fluffy potato bread / eggless recipes

#Potato Bread Recipe #Bread Recipe #eggless

How to make delicious potato bread / eggless recipes
Let’s make delicious potato bread.
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Component (Frame Size: Width 22.5cmx Width 10.5cmx Height 9.5cm)

100 g boiled potatoes
150 g of milk
Instant Dry Yeast 5g, Sugar 20g, Salt 5g
Bread flour 250g

When kneading with the kneader (different for each dough)
1.Add all ingredients except butter and mix for 2-3 minutes at low speed.
2. Knead for 5-6 minutes at medium speed.
3. Add butter and knead at medium speed for about 5-6 minutes until soft.

On hot days, use cold water or cold milk.
On cold days, use lukewarm water or warm milk (no hot water).
Use room temperature butter (about 30 minutes)
As soon as you bake, drop the mold from 20-30 cm high
Follow the action as shown in the video — To keep the bread in shape

The video is only uploaded to YouTube and Naver TV.
Unauthorized use of the video, second editing, re-upload is prohibited.
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